Design and engineering of equipment used in food, pharma and cosmetic processing
Technical support and consulting
The Società Italiana per l’Innovazione nell’Industria Alimentare offers consulting and technical support on:
- Evaluation of conformity of materials used in contact with food.
- Evaluation of compliance of food equipment and plants with hygiene requirements.
- Root cause analysis and troubleshooting in the food industry.
- Preparation of FDA filing documentation for LACF to be exported in the US.
- Technical support for the design of equipment in the food, pharma and cosmetic sectors, aimed to safety and quality of the products.
- Technical support in the design or refurbishment of food plants and facilities based on the GMP and other requirements aimed to protection of consumer health.
- Provide technical opinions and appraisals, also for controversy.
- Design and/or optimization of thermal processes for microbial inactivation.
- Develop numerical models of food processes, aimed to process optimization.